Replacement of Large Chocolate Transfer Pumps | Allflo Pumps & Equipment

Allflo Pumps & Equipment was engaged to supply replacement pumps for a continuous chocolate transfer application, where reliability, hygiene and mechanical rigidity were critical.

The Solution

The pumps were mounted on a custom stainless steel base plate, engineered to provide maximum rigidity for continuous-duty operation.

Each pumpset was supplied complete with:

• SEW inline geared motor
• Appropriately matched coupling
• Fully compliant safety guards
• A base design suited to demanding food production environments

The configuration ensured stable operation under continuous load while supporting hygiene and maintenance requirements typical of chocolate processing applications.

Outcome

The client was highly satisfied with both the supplied solution and the level of technical support provided by Allflo. Confidence was also expressed in Allflo’s ongoing after-sales support, reinforcing the long-term value of the partnership.

Proven Experience in Food & Liquid Transfer

Allflo has extensive experience delivering pump solutions across a wide range of food and viscous liquid applications. 

These include:

• Tomato paste pumping
• Peanut butter pumping
• Jam and paste transfer
• Dairy product pumping
• Chocolate transfer

Allflo specialises in engineered pumping solutions for food and liquid transfer applications, where performance, cleanliness and reliability are essential.

Speak with Allflo about your food or viscous product application